Travelling is majorly about trying out the local cuisines as well and when in Chanderi, you will simply be overwhelmed by the local Malwa cuisine. Madhya Pradesh is famous for its rich Sailana cusines and trying out the different lip-smacking street foods and desserts should be on the top of any Chanderi travel itinerary! Malwa cuisine is basically a gastronomic blend of Maharasthrian, Gujarati and Rajasthani delicaces and Jowar was initially the staple food crop of this place. Now, however, Jowar has been swapped by the mighty wheat! Bhutte ka kees is one of the most popular foods of Chanderi and is prepared with grated corns, milk, ghee and local spices. Also, once there, don?t forget to relish Palak Pooris, Matar Pulao, Papad ki Sabzi, Dal Bafla, Gosht Korma, Sabudana Khichdi and Chakki ki Shak.
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