There are many hotels and restaurants here that offer local, authentic and traditional South Indian, Chettinad food. From shacks on the street to simple eateries to good restaurants, there are a number of options here and all equally delicious. The typical South-Indian platter consists of Idli, Dosa, Chutney, Vada, Sambhar, Rasam, Upma, Sweet Pongal, Payassam, Kesari.