Kuala Lumpur Street Food Guide - 16 Best Dishes & Food Stalls

When it comes to street food in Kuala Lumpur; it is not a trend but rather a way of life. Kuala Lumpur is as famous for its street food as it is for its skyscrapers and tourist spots, and locals in Kuala Lumpur often end up eating up to six meals a day! In short, the city never disappoints, and if you happen to visit it someday, absolutely take a day out, especially to explore the narrow and dusty lanes of the city to experience real food and the charming effect it has on everyone, locals and tourists alike! 

Best Street Food in Kuala Lumpur

1. Nasi Lemak

Nasi Lemak is Malaysia’s national dish, and every tourist needs to taste it at least once, lest the experience of enjoying the culture and street food in Kuala Lumpur will remain incomplete. Simple versions of the dish comprise of rice cooked in coconut milk, served with a spicy shrimp paste, peanuts, hard-boiled eggs, and fried anchovies, while more sophisticated and fancier versions may include even fried chicken or chicken rendang on the side.

Best places to eat Nasi Lemak:
Nasi Lemak Peel Road, Jalan Peel, Maluri (02:30 PM to 09:30 PM on all days of the week except Thursdays)
Nasi Lemak Goreng Chef Fauzey, Jalan Sentosa (06:30 PM to 10:00 PM on all days of the week except Sundays)
Village Park Restaurant, Damansara Utama (06:30 AM to 07:30 PM from Mondays to Fridays, and 06:30 AM to 06:00 PM on Saturdays and Sundays)

Approximate cost per person: RM 9

2. Satay

Satay, originally known as sate, is a famous Malay dish made up of just one ingredient: seasoned meat, though the magic lies in the way the meat is seasoned and the ingredients used for the same. Most satay meat is seasoned generously with turmeric powder and is then grilled on charcoal to get the smoky flavor that is so loved and cherished by all. Satays are usually served with tangy peanut chutney, and the combination is undoubtedly one of the best Kuala Lumpur street food. One can find many satay hawkers and stalls in the streets of Kuala Lumpur, each distinguishable from the rest with its flavors and choice of sauces. Among them, a name that has carved out a place of its own is Satay Capitol in Kampung Baru. In business for the past 68 years, foodies throng here daily as they are considered to have one of the best satay marination recipes. Not to mention, their satays have a tender and juicy texture. One can choose from chicken, beef, or lamb satay. They cost between MYR 5 - MYR 15. Other renowned places for tasty satays are Zaini Satay, Satay Ismail, and Fat Brother Satay (Jalan Alor).

Best places to eat satay:
Suzi’s Corner, Jalan Ampang Batu (05:30 PM to 05:00 AM on all days)
Ole Ole Bali, various outlets throughout the city (10:00 AM to 10:00 PM on all days)
Capital Café, Jalan Tuanku Abdul Rahman (10:00 AM to 10:00 PM on all days)
Sate Kajang Hj. Samuri, Bangunan Dato’ Nazir (Mondays to Thursdays: 10:30 AM to 12:30 AM, Fridays: 04:00 PM to 01:00 AM, Saturdays and Sundays: 10:30 AM to 01:00 AM)

Approximate cost per person: RM 2 to RM 10

3. Char Kuey Teow

Originally from China, Char Kuey Teow is famous street food in Kuala Lumpur, and is, in fact, the favourite Malaysian food for many. The dish comes from the Teochew area and comprises of flat rice noodles that are stir-fried with eggs, prawns, cockles, and sprouts. Many street food stalls in Kuala Lumpur also provide Char Kuey Teow with some delicious Chinese sausage; for those who want it spicier, chilli sauce is always a good option.

Best places to eat Char Kuey Teow:
Teow Chew Char Kuey Teow, Jalan Imbi (07:00 PM to midnight on all days of the week)
Mie Cord Char Koay Teow Penang, Kg Sungai Penchala (05:00 PM to 03:00 AM on all days of the week; closed on alternate Sundays)
Brickfields Char Kuey Teow, Brickfields (12 noon to 09:30 PM on all days of the week, except Sundays)
Kedai Kopi Yuyi, Pudu (07:00 AM to 01:00 PM on all days of the week)

Approximate cost per person: RM 7 

4. Rojak

One of the most quintessential Malaysian dishes, Rojak refers to a mixture; and is a famous local salad which comprises of pineapples, cucumbers, green mango, and jicama, served with dough fritters covered in sticky black sauce. A rather healthy street food of Kuala Lumpur to indulge in, the salad also comes with ground peanuts, a sweet shrimp paste and some more chopped peanuts for the garnish.

Best places to have Rojak:
Rojak Bellamy, Pernama, Jalan Bellamy (07:00 AM to 05:30 PM on weekdays, and 07:00 AM to 03:00 PM on weekends)
Famous Special Rojak Stall opposite  Pasar Jalan Genting Klang, Jalan Prima Setapak (01:00 PM to 06:00 PM on all days except Tuesdays and Wednesdays)
Asyiq Dang Wangi, Jalan Kamunting (08:00 AM to 02:30 PM on all day)
Rojak Truck of Jalan Penaga, Jalan Penaga, Jalan Ara Intersection (noon to 07:00 PM on all days)
Fruit stall at D’Tau Heritage Food Village, Jalan Tun Sambanthan, Bricksfield (10:30 AM to 04:00 PM on all days)

Approximate cost: RM 5 

5. Roti Canai

Influenced by the Indian flatbread known as roti or parantha, the Roti Canai is a similar kind of flatbread which is highly popular among the Malays. Made from flour and generally accompanied by dal(lentil soup) or sambal, it can be served as a whole or chopped into bite-sized pieces. It is consumed mainly as a breakfast dish and is enjoyed in savory and sweet variations. The mansion tea stall in Masjid India offers a finger-licking roti canai meal. Its specialty is the two raw eggs cracked on top of the dish. Delicious and available for a price of no more than MYR 3, it is a hearty meal well worth its price. The TG's Nasi Kandar is also a highly recommended place for the night owls to hang out with friends and gorge on tasty roti canai meals.

6. Nasi Kandar

Nasi Kandar is one of the staple foods of Penang and is basically plain or mildly flavored steamed rice served with various curries on the side. The dish also comes with many accompaniments, including curried spleen, fish roe, fried prawns and squid, and deep-fried chicken. And if this delicious combination of one of the best street food in Kuala Lumpur is not tempting enough, a rich combination of sauces is poured on the dish to make it more flavorful and delicious! Restoran Mohd. Yaseem, Pelita Nasi Kandar aren't street hawkers but are some of the most rated restaurant places of Kuala Lumpur for Nasi Kandar and deserve a special mention. This meal is averagely priced and costs around RM 7- RM 15.

Best places to eat Nasi Kandar:
1. Mohd Yaseen Nasi Kandar, Jalan Tuanku Abdul Rahman (24 hours on all days except Fridays, midnight to 02:00 PM on Fridays)
2. Restaurant Kudu Bin Abdul, Jalan Tuanku Abdul Rahman (07:30 AM to 08:30 PM on all days)
3. Restaurant Nasi Kandar Ibramsha, Jalan Tuanku Abdul Rahman (07:00 AM to 07:30 PM on all days except Fridays, 07:00 AM to noon on Fridays)
4.Tg's Nasi Kandar, Tengkat Tong Shin, Bukit Bintang (noon to midnight on all weekdays)

Approximate cost: RM 7 to RM 15

7. Pork Noodles

Pork Noodles are one of the most loved street food in Kuala Lumpur, best enjoyed for breakfast, though no one can resist having this hearty meal at any time of the day. These dried noodles are served with minced pork and pieces of sausage in black sauce, with a delicious pork meatball soup on the side. Additionally, you will also get a small dipping dish of chilli padi with your noodles.

Best places to have pork noodles:
66 Chu Yuk Fan, Taman Megah (07:30 AM to 09:00 PM on all daysk)
HK Porky Noodle, Petaling Jaya (10:00 AM to 09:00 PM on all days except Thursdays)
Kedai Kopi Wah Cheong, Seksyen 17, Petaling Jaya (06:00 AM to 11:00 PM on all days)
Ooi Noodle House, SS 15, Subang Jaya (07:45 AM to 04:00 PM on all days)

Approximate cost per person: RM 10 to RM 15

8. Bak Kut Teh

Bak Kut Teh is pork ribs, which have been cooked with choy sum (Chinese vegetables), along with different varieties of meat cuts, such as loin ribs and tenderloin; and this Kuala Lumpur street food staple is usually eaten with white rice. Chinese crullers, or yao zha guai, are an added ingredient that lends a salty and savory taste to the dish, taking its flavors to a different level altogether. Note that you will have to quickly get a bowl of Bak Kut Tek because it sells out rather quickly. Many people have mixed reactions about their taste and price, but the majority of people love the delicacy.

Best places to eat Bak Kut Tek:
Sun Fong Bak Kut Teh, Medan Imbi (07:00 AM to 11:00 PM on all days of the week)
Yik See Ho Bak Kut Teh, Jalan Landak (11:00 AM to 11:00 PM on all days of the week except Mondays)
Minji Bak Kut Teh, Jalan Sungai Besi (09:30 AM to 09:30 PM on all days of the week)

Approximate cost: RM 10 to RM 20

9. Ramly Burger

The Ramly Burger is a Malaysian icon found in every roadside stall selling street food in Kuala Lumpur, loved for its delicious juicy flavor, affordability, and customizability. These burgers are generally greasy, and the patty inside, made up of either chicken or beef, is extra juicy and flavourful. Often, these patties are wrapped inside an egg, which makes them all the more special. You will easily find at least one stall anywhere you go serving these burgers, each with its unique touch and style.

Best places to eat the Ramly Burger:
Brother John Burger Stall, Jalan, Damansara Utama (09:00 PM to 04:00 AM on weekdays and 09:00 PM to 05:00 AM on weekends)
A&Z Burger, Jalan, Tamam Paramount (07:00 PM to 02:00 AM from Mondays to Saturdays)
D’New Burger, Jalan, Petaling Jaya (07:00 PM to 04:00 AM on all days)
Gerai Burger Dan Nasi Lemak Utara, Mamak Square, Jalan (05:00 PM to 02:00 AM from Tuesdays to Sundays)
Ramly Burger Kiosk, Taman Jaya LRT station, Persiaran Barat (09:00 AM to 10:00 PM on all days)

Approximate cost: RM 12 to RM 20

10. Lok Lok

Lok Lok is a famous night street food in Kuala Lumpur, popular among both the locals and the tourists alike. This steamboat styled dish comprises of different skewers of meat or vegetables, which are either boiled, grilled or deep-fried. Generally served at the back of the truck, no one can resist the sight of the sticks of bacon and sausages, loaded with cheese; and more often than not, this tasty snack converts itself into a proper meal!

Best places to eat Lok Lok:
Lok Lok Street, Jalan Kenari, Bandar Puchong Jaya (06:30 PM onwards on all days)
Good Taste Delight Lok Lok Food Truck, Petaling Jaya, Selangor (07:00 PM to 04:00 AM on all days)
Lok Lok Master & Grilled, Jalan Pudu (06:00 PM to 03:30 AM on all days of the week)
Cheng Huat Steamboat, Dataran Sunway, Petaling Jaya (06:00 PM to midnight on all days)
Lok Lok King on Wheels, Persiaran Desa Ampang, Taman Sri Ampang, (08:30 PM to 02:30 AM on all days)

Approximate cost per person: RM 1 to RM 4 

11. Cendol

A list of the best street food in Kuala Lumpur is incomplete if it does not mention their all-time favorite dessert: Cendol. The perfect way to beat the heat, Cendol comprises a bowl of shaved ice topped with pandan jelly, coconut milk, palm sugar, and also some rice noodles. Though this is the classic combination, crazy variations are also available, such as one with red bean, pulut, and sweet corn. You'll probably find a cendol hawker in every market in Kuala Lumpur, but a couple runs the best one in Brickfields named Ah Keong ABC & Cendol. It keeps so busy that by the time it's peak sunshine around 3 pm, they're sold out. So if you want to get your hands on this, you'll have to reach well on time. You can also try Penang road famous Teochew cendol in Taman segar. A cup of cendol costs you around RM 6- RM 9.

Best places to eat Cendol:
Khan Cendol, Jalan Taman Melawati, Anjung Selera (11:00 AM to 06:30 PM on all days)
Straits Food Company, Bangsar (10:00 AM to 10:00 PM on all days)
Checkers, Lorong Setiabistari, Damansara Heights (06:00 PM to 10:00 PM on all days)

Approximate cost per person: RM 4 to RM 10

12. Wantan Mee

Wantan mee is a Cantonese dish that is a MUST TRY in Kuala Lumpur. These are noodles tossed in soy sauce. You can add your choice of toppings to it be it prawns, squids, pork etc. You might find various hawker selling Chinese, but only a few can nail it. Wantan mee uncle in Bukit Biltang is one of the oldest and most famous Chinese hawkers. A plate of noodles here will cost you RM 7. If you're a night owl, then this is the place for you as uncle Phang opens his kiosk from 9pm-2am. Another famous wantan is available at Yulek's Wantan Mee, run by a mother-daughter duo. The set up of this place is street style and not fancy. The queue will keep you waiting for about 15-20 minutes, so be prepared for it. Even the take away makes you waiting for about 20 mins. An average bowl of noodles here will cost you RM 7 - RM 7.50.

13. Chee Cheong Fun

This is a pastime snack or a small meal and a part of the Malay's breakfast. It is a Rice noodle roll preparation with thin covering filled with shrimp, beef, vegetables and other. Many take it as an alternative of dimsums. The Kim Lian Kee chee cheing fun at the Petaling Street is selling the best Cheong fun with chilli sauce since decades. Be prepared to reach here on time because the Cantonese sell out by noon.

14. Fried Cempadek

These are small fritters of flavoursome sweet and salty jackfruit dipped in flour batter and deep-fried. It is a popular street food among the Malaysians. There are no such places which are exclusively known for cempadeks. You'll see them as local street food everywhere, and they are cheap too. Cempadek Goreng stall, Pisang goreng stall are some places where you'll find them. They are good on the go snacks.

15. Ikan Bakar

Ikan Bakar is purely a non-veg seafood dish, so if you're a vegetarian; you'll have to look for an alternative. This is generally a mackerel or a catfish marinated in a spicy paste. It is covered in a banana leaf and grilled in oil until it's crispy. It is a pure foodgasmic experience, and the taste will stay in your mouth for a while. One can dip it in various sauces and enjoy the delicacy. Some of the best places to enjoy this are Mat Teh Ikan Bakar, Sambal Hijau restaurant, Ikan Bakar Sri Malaka etc. An ikan bakar costs a little more than an average meal in Kuala which is about RM 20- RM 25, but it's worth it for the seafood lovers out there.

16. Durian

Durian is a sticky and unique textured fruit which is served as a dollop of ice cream on the top. The Durian has a creamy and sticky flavour, whereas the durian ice cream has a refreshingly sweet and cold taste. The combination of the two creates magic in the mouth. You'll find good authentic durian dessert in Jalan Alor market. Stall no. D24 is a place where you'll find this exotic savoury.

In fact, not just street food, Kuala Lumpur is equally famous for its specific food stalls, which can easily, at any given point in time, challenge even high-end restaurants when it comes to taste and quality of food produced and served. The country is full of some really amazing food stalls, scattered all across the place, which offer delectable meals at affordable prices. 

Best Street Food Spots in Kuala Lumpur

1. Tapak Urban Street Dining

When it comes to urban street dining culture in Kuala Lumpur, Tapak Urban Street Dining is the place to be. As the first food truck park in Malaysia, it has revolutionized the dining scene, bringing together local food truck operators and food lovers alike. The park offers a diverse range of foods to cater to all tastes, from monster burgers to jumbo Indomie and crazy milkshakes. The park's plastic tables are filled with the vibrant flavors of Southeast Asian cuisine, creating a relaxed and casual dining atmosphere. If you're looking for a unique culinary adventure, make sure to visit Tapak Urban Street Dining in Kuala Lumpur.

Approximate cost per person:  MYR 10 -  MYR 25
Location: Persiaran Hampshire, off, Jalan Ampang, Hampshire Park, 50450 Kuala Lumpur, Malaysia
Timings: 5:00 PM - 12:00 AM

2. Jalan Alor Food Street

Jalan Alor Food Street in Kuala Lumpur is a bustling destination for food lovers. Nestled in the heart of the city, Jalan Alor is an old street lined with heritage buildings that offers a glimpse into Malaysia's rich past. Once known for its red-light activities, the street has been transformed into a foodie paradise with hawker stalls offering an array of culinary delights. From mouth-watering grilled seafood to delectable noodle dishes, Jalan Alor has it all. The vibrant atmosphere with vendors calling out to customers and the aroma of sizzling dishes adds to the charm of this iconic food street.

Approximate cost per person: MYR 40- MYR 50
Location: Jln Alor, Bukit Bintang, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Timings: 4:00 PM - 3:00 AM

3. Roti John Titiwangsa

Roti John Titiwangsa is a popular restaurant in Kuala Lumpur that specializes in serving the famous Roti John, an omelette sandwich that originated in Singapore in the 1960s or 1970s. Unlike other restaurants that skimp on the meat or make the sandwich too dry, Roti John Titiwangsa's version is packed with flavorful fillings, from sausages to mozzarella cheese, and a choice of tuna, chicken, or beef. Not only is it a great spot to hang out, but the explosion of flavors you experience when biting into the sandwich is unmatched. 

Approximate cost per person: MYR 6 to MYR 9
Location: 199, Jalan Datuk Keramat, Kampung Datuk Keramat, 54000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Timings: 3.30 PM - 11.30 PM

4. Wong Ah Wah Restaurant

Located on Jalan Alor Street, Wong Ah Wah (W.A.W) is a well-known Chinese Zi Char restaurant in Kuala Lumpur that has been serving customers for over 70 years. Originally starting as a humble stall, it has now grown to include five stalls in a single row. The restaurant is famous for its barbecued chicken wings, a must-try dish for both locals and tourists. The wings are grilled to perfection with a slight char on the skin, juicy and succulent with a tantalising smoky aroma. It's definitely a must-try dish for anyone visiting the area.

Approximate cost per person: MYR 40-MYR 50
Location:  No 1, Jln Alor, Bukit Bintang, 50200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Timings: 4:00 PM - 2:00 AM (Closed on Mondays)

5. Lot 10 Hutong Food Court

Lot 10 Hutong Food Court in Kuala Lumpur is a one-stop destination to taste the best of Asian gourmet heritage cuisines. Located at the heart of the city, this award-winning food court is a foodie's paradise, bringing together the flavors of Malaysia, China, and other Southeast Asian countries under one roof.  As a platinum award-winning food village, it features a wide variety of stalls and vendors offering authentic dishes from across the continent, including Malaysia, China, and Vietnam. If you're short on time and can only visit one spot for food, Lot 10 Hutong Food Court is a must-visit destination for anyone seeking an immersive culinary experience in Kuala Lumpur.

Approximate cost per person: MYR 30- MYR 50
Location: LG Floor, Lot 10 Shopping Centre, 50, Jln Sultan Ismail, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Timings: 10:00 AM - 10:00 PM

6. CT Garden

Standing in glory for the past thirty years, CT Garden holds true to the high expectations that people have from it, and never fails to surprise. The stall is best known for its aromatic coconut rice, served alongside quartered hard-boiled eggs and Sambal Ikan Bilis; the side dishes, including the sambal tempeh and beef rendang, are also quite popular among the street food in Kuala Lumpur.

Address: Jalan Dewan Sultan Sulaiman, Kampung Baru 
Operating hours: 06:00 PM to 04:00 AM on all days of the week
Approximate cost: RM 8 to RM10 

7. Auntie Lora Kopitiam

The place to get delicious Penang food, as locals describe it, Auntie Lora boasts of serving high quality and strictly delicious food. Their speciality remains to be the Prawn Mee; though their Assam Laksa is also a must-try, which is served garnished with a flavourful belacan sauce, fresh coriander, thin slices of fresh pineapple, cucumbers and tamarind juice. 

Address: 23, Jalan Manis 4, Taman Segar, 56100 Batu 9 Cheras, Wilayah Persekutuan Kuala Lumpur
Operating hours: 06:00 AM to 05:00 PM from Tuesdays to Sundays, closed on Mondays
Approximate cost: RM 10 

8. Sze Ngan Chye

Located right in the middle of the busy Petaling Street, Sze Ngan Chye is a little stall selling delicious roast duck since the early ‘50s. In fact, customers start to queue up from as early as 08:00 AM at the stall to get a chance to taste this juicy roasted duck; since over the years, Sze Ngan Chye has managed to garner a lot of regular customers for itself. There are no tables and chairs outside this stall, and thus takeaway is the only option for this street food in Kuala Lumpur. Make sure you drop by as early as possible since dishes usually finish right after lunch.

Address: 46 Jalan Petaling, City Centre Kuala Lumpur, Wilayah Persekutuan
Operating hours: 06:00 AM to 01:00 PM from Tuesdays to Sundays, closed on Mondays
Approximate cost: RM 10 

9. Restoran Super Kitchen

All ingredients that go into the food that is prepared at the Restoran Super Kitchen are prepared meticulously. As per the owner Albert Khoo, the chilli flakes in themselves take half a day to prepare. This is exactly why even though the food at this stall may come across as quite simple, it is packed with flavours and is quite delicious. Their signature dish continues to be the chilli pan mee, which comprises of some freshly handmade pan mee, and is served with minced pork, a poached egg, fried shallots and ikan bilis, with, of course, lots of chilli flakes!

Address: 33 Jalan Dewan Sultan Sulaiman 1, off Jalan Tunku Abdul Rahman
Operating hours: 07:30 AM to 06:00 PM on all days
Approximate cost: RM 8 to RM 10

10. Soon Lee Prawn Mee

Soon Lee Prawn Mee opened way back in the 1980s, and till date continues to be one of the most famous street food stall in Kuala Lumpur. The prawn noodles that they serve is one of of the best in Kuala Lumpur, and most people come from far off to have their Signature Prawn Mee, which is paired with vermicelli noodles, prawns and fine slices of pork. The stall serves only three dishes in all: prawn noodles, char kuey teow, and lam mee; and despite its limited menu offering, the place is a must-visit for its heavenly food and authentic Kuala Lumpur street food. 

Address: Taman Kok Lian
Operating hours: 02:00 PM to 11:00 PM from Tuesdays to Sundays, closed on Mondays
Approximate cost: RM 7 

11. Ampang Yong Tow Foo

Run by the Lee brothers, who have been selling Hakka Yong tau foo for over 25 years now, the food at Ampang Yong Tow Foo is a sure shot hit among all locals and foreign tourists alike. The brothers make every dish with their hands every single day, and the food is thus not only fresh and healthy but also delicious and handcrafted with love. Though the best seller here is the deep-fried wonton, you can also get other dishes like fried or braised chillies, brinjals, and tofu here, all of which are must-try items. All the dishes sells for RM1 each at the stall, so don’t be surprised to find a huge crowd at the stall, waiting eagerly for the food to be prepared and served to them. 

Address: Open-air car park at the junction of Jalan Imbi and Jalan Gading, near Honda showroom
Operating hours: 05:00 PM to 11:00 PM from Wednesdays to Mondays, closed on Tuesdays
Approximate cost: RM 1 to RM 2

12. Valentine Roti

There can be no place better than Valentine Roti to enjoy good Roti Canai, which is the Malaysian version of roti prata, in all of Kuala Lumpur. The dough for the roti is kneaded on the spot and is then cooked on a grill. It is smeared generously with oil for an appetizing crispy crust and a soft interior. Besides the standard roti, you will also get the signature Roti Valentine (stuffed with sardines, cabbage, onions, and chives) and Roti Planta (folded with butter and sugar in the layers) at this stall. 

Address: Stor No. 1, Jalan Semarak, Opposite Menara Celcom
Operating hours: 05:00 PM to 02:00 AM
Approximate price: RM 3.5 to RM 5

13. Satay Zainah Ismail 

This famous street food stall of Kuala Lumpur is located near central Bukit Bintang and is known for its wide range of offerings of satay, including beef, beef stomach, chicken and chicken liver. The satays served here are tender and juicy, yet well charred; and are greased with oil perfectly in just the right amount, to not feel greasy on the palette. The stall serves these lip-smacking satays with a delicious homemade peanut gravy, which is a perfect balance of slightly spicy and slightly sweet; and takes the satay to a completely different level. 

Address: 1077, Lorong Kiri 20, Kampung Datuk 
Operating hours: 06:00 PM to 11:45 PM on all days
Approximate cost: RM 1.5

14. Fierce Curry House

This little stall is a relatively new player in the game of street food in Kuala Lumpur. However, it has still managed to create a niche market for itself which is gaga over its delicious biryani and banana leaf rice. The stall has 14 different types of biryani on its menu, and each individual pot of biryani takes 9 hours to cook and steam, and comes sealed with a pastry crust. The owner makes sure that only high-quality basmati rice are used in the making of the biryani, and the result is a flavourful aromatic biryani with bits of tender mutton. Another option is the banana leaf rice, which comes with four types of vegetables alongside curry and dhal. 

Address: 16 Jalan Kemuja, Bangsar Utama
Operating hours: 07:30 AM to 10:30 PM on all days of the week
Approximate cost: RM 18

15. Shin Kee Beef Noodles Specialist

If you want to taste the best dry beef noodles among other street food in Kuala Lumpur, then Shin Kee Beef Noodles Specialist is the place to be at. Each bowl of these delicious noodles is topped with a generous serving size of minced beef, which is made using a secret recipe, and melts in your mouth. The noodles are also accompanied by a bowl of soup, with beef slices, meatballs, tripe, and brisket. Be sure that you reach well in time for lunch, or else you will have to wait for a long time before you get a seat for yourself. 

Address: 7A, Jalan Tun Tan Cheng Lock
Operating hours: 10:30 AM to 08:30 PM from Thursdays to Tuesdays, Wednesdays closed 
Approximate cost: RM 7 to RM 10

16. Sri Ganpati Mess

If you're an Indian vegetarian and want to play safe in a seafood-dominated country, Sri Ganpati Mess, located in Petaling Jaya, is the right place for you. This is the house of a localite which is transformed into a restaurant. You'll find amazing authentic south Indian served on a banana leaf here. The sambar and rice with spicy condiments can be perfect for you in a foreign country.

Timings: 11:15  AM – 4:00  PM
Location: 47, Jalan 1/10, Seksyen 1, 46000 Petaling Jaya, Selangor

Therefore, it is no exaggeration to say that food in Kuala Lumpur is actually a way of living for the people there and that the locals enjoy the entire process of going out and having good food. The fastest way to explore the fantastic culture of the city is to go out and experience their food. We guarantee that you will return back home with a full belly, and a heart even fuller with some wonderful memories and experiences.