Ratnagiri's cuisine popular for the evident Konkani influence that it carries. You can flatter your appetite with the rich fish curry and
Kokam curry . Also Konkan style of making fish is quite different and would be good to try. So would be the
Kombdi Vade , a konkani dish made of chicken and rice dumplings.
The other treasures of the cuisine here include
Alphonso mangoes, Cashews, Amboli, Sandan and different types of
Sharbhats including the special
Kokam sharbat, Amba Panna and Shahalyache Paani which might be some of the most delicious and unique beverages you ever taste. Along with this are the other delicacies like
Ambapoli, Solkhandi, Mori Masala curry or Shark Curry and Mavani Mutton curry and more.
Apart from this traditional Maharashtrian food can be enjoyed at a number of restaurants along with
Modak a popular sweet.
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