Gelato

No visit to Rome is complete without indulging in gelato, Italy’s beloved frozen treat. Its flavors are vibrant and crafted from fresh, high-quality ingredients such as ripe fruits, nuts, chocolate, and even herbs. Rome boasts numerous gelaterias like Giolitti, Fatamorgana, Gelateria del Teatro, and many others, where you can try these.

Gelato differs from traditional ice cream in that it has a distinctively smooth and creamy texture. It is renowned for having strong, clean flavours. The flavours of the components, such as fresh fruits, nuts, chocolate, or coffee, are more distinct and lively since it contains less fat than ice cream, which are natural Flavours: There are many different flavours to pick from at gelaterias. You'll find unusual and creative combinations like pistachio, salted caramel, tiramisu, lemon, hazelnut, and many more, in addition to traditional choices like chocolate, vanilla, and strawberry. A wonderful frozen dessert with a distinctive flavour, gelato. Savouring a scoop of gelato is a great way to indulge in a burst of flavours and enjoy a cooling dessert, whether you're wandering through the streets of Brussels or enjoying it in a gelateria.