Options for food in Ayodhya can be quite limited since only vegetarian is available, the town being a major religious centre. There aren't many fancy dining places in Ayodhya as well.
The handful of local restaurants and Dhabas here offer Punjabi, North-Indian and Chinese cuisines. The state is known for the colour and flavours of its Chaat, which includes Aloo Tikki, Pani Puri, Kachori, Papri Chaat, Samosa and more.