North Indian food, especially Punjabi fares are hot favourites with visitors in Pahankot and are easily available. The specialities of Pathankot include
Dal tarka, Muttar Paneer, Mutton Tikka, Mutton curry and more. Local Punjabi cuisine includes
Channa Batura or Chhole Batura, Dal makhani, various varities of Paneer, Rajma (Red kidney Bean), Lassi, Sarson Da Saag with Makai ki Roti (Bread made from corn with mustard gravy). A standout in Punjabi cuisine is its rich and spicy non-vgetarian delicacies.
Other than these do try out the snacks like
Samosas, Pakodas and sweets including
Jalebi, Barfi, Kheer, Gulab Jaamun and Palang-tod, which is a type of milk-cake. Apart from the traditional delicacies, the ara is famous for Litchis. One can enjoy the fruit or sip in some refreshing Litchi Juice.
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