Almost all towns in Sikkim can offer you a complete experience of its authentic cuisine, and South Sikkim is no exception. You cannot miss the Momos and Thukpa. Along with this is a huge variety to chose from in soups and noodles. The area is also popular for pickles such as Chhurpi ka Achar, Tomato Achar, Shimi Ka Achar as well as delicacies such as Kinema Curry, Sel Roti, Pakku and Chhurpi-Ningro Curry.