Udupi is almost synonymous to Udupi restaurants popular all over the world and the traditional Udupi cuisine which gives the cuisine of Karnataka a distinct flavor and personality of its own. Hence, while in Udupi, one must experience the local Udupi cuisine which is rich in flavors, ingredients and variety. The popular items of the platter here are Upma, a wide variety of dosas, Bisi bele bath (a spicy preparation of rice), Idlis, Rasam, Goli baje, Payasa, Kheer, Pelakai Halwa ( Jackfruit Halwa) and countless more.